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Sous Chef

Company: Horizon Hospitality
Location: Topeka
Posted on: May 15, 2024

Job Description:

** Sous Chef Opportunity for a Prestigious Midwest Golf Community **Elevate culinary excellence at a premier golf club nestled in the scenic landscapes of Topeka, Kansas. We are seeking a talented and experienced Sous Chef to join an esteemed culinary team. In this role, you will collaborate closely with the Executive Chef, contributing your creativity and expertise to craft exceptional dining experiences for our discerning members and guests. From managing kitchen operations to developing innovative menus and training a dedicated team of culinarians, you will play a pivotal part in upholding our club's reputation for gastronomic excellence.Compensation: Base Salary up to $60,000 with $5K+ bonus potentialQualifications:3+ years of culinary experiencePrevious experience in a leadership rolePrevious experience with inventory managementUnderstanding of food costing and food wasteStrong leadership and team culture buildingIf this opportunity sounds like it could be the next step for your career, please apply today or send an updated resume to Josh Allen, josh@horizonhospitality.com*Please note that only qualified applicants will receive a direct response.#IND123by Jobble

Keywords: Horizon Hospitality, Topeka , Sous Chef, Hospitality & Tourism , Topeka, Kansas

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