Advancing Healthcare Together - The Future of Healthcare is in
Why The University of Kansas Health System St. Francis
Our People. Our people truly are our greatest strength. They
make a massive difference in the amazing care we provide every day.
We work closely together to create a positive experience for our
patients and each other.
Our Purpose. We will build on your experience and provide
meaningful and purposeful career growth for your future. You will
have the opportunity every day to make a difference in someone's
life and change the course of healthcare.
Our Place. St. Francis Campus is proud to be a part of a long
legacy of high-quality, compassionate care. For more than 100
years, the hospital has combined compassionate care with lifesaving
technological advancements to our patients and the communities
served. Today, the hospital has 378 licensed beds, a history of
technological advancements, and a generous and supportive
Our St. Francis hospital is seeking a Cook. We are looking for
your experience, knowledge and patient care skills for our Food and
Nutrition Department where you will be responsible for producing
food for patients, customers, associates and visitors of the Health
Center. Areas of production include retail, catering, patient room
service and Java City coffee shop.
What you will be doing:
- Demonstrate safe storage, preparation, cooking, holding and
serving food using methods that maintain food safety.
- Provide quality customer service to patients, families,
coworkers, and other members of the interdisciplinary health care
team to create a professional and respectful environment.
- Demonstrate ability to consistently meet time parameters and
meet quality and retail standards.
Now that you have read about what you will be doing, it is time
to apply and make a difference in the lives of our patients.
The St. Francis Campus is fully accredited by the joint
Commission. We also have the following notable accreditations and
- Advanced Primary Stroke Center Certification
- Inpatient Rehab Stroke Certification
- Chest Pain Accreditation, by the Society of Cardiovascular
- Breast Imaging Center of Excellence, by the American College of
- (CoC) Accreditation
High School/GED education preferred.
One year food service experience in cooking.
Ability to read and write.
Ability to adapt to changing situations and work demands.